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Seasonal selected appetizer

Second courses
Fillet of Girona veal with foie and “escalivada” potato
or
Monkfish tail with langoustine and steamed vegetables

Pre-Dessert
Red fruits infusion
Frozen yogurt “La Fageda”

Desserts
Cake to choose

Selection of red and white wine
Cava Brut Nature
Coffees and sweets

Price per person: 35€ VAT included

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T: +34 972 590 392
M: +34 699 593 317
info@restaurantoliveras.com
Pau Claris 13,
17850 Besalú (Girona)

Work with us

Monday to Sunday
13:00 — 16:00

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